Stir Fried Pickled Mustard Green with Egg | Thai Food | Pad Pak Gad Dong | ผักกาดดองผัดไข่

Stir Fried Pickled Mustard Green with Egg | Thai Food | Pad Pak Gad Dong | ผักกาดดองผัดไข่


Stir Fried Pickled Mustard Green with Egg Pickled Mustard Green 300 g Oil 1/2 tbsp Garlic 1 tbsp Egg 2 Sugar ½ tbsp Soy sauce ½ tbsp Oyster sauce ½ tbsp

Leave a Reply

Your email address will not be published. Required fields are marked *