Cockle with spicy sauce | Thai Food | เมี่ยงหอยแครง

Cockle with spicy sauce | Thai Food | เมี่ยงหอยแครง


Cockle with spicy sauce Garlic 10-15 Chili 20 Palm sugar 1 tbsp Lime juice 1/3 cup Fish sauce 3 tbsp Coriander 2 Cockle 1 kg Soak in Cold water Tamarind juice 1 cup Water 1 ½ cup Fish sauce 2 tbsp Palm sugar 2 tbsp Ground peanuts 2 tbsp Rice noodles Lemon Chili Ginger Mint

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